● Diwali · Sunday 8 NovemberDiwali catering booking is open. Spreads, sweet boxes, corporate gifting.

Book Diwali →

Since 1999 · Santacruz · 100% vegetarian

Restaurant-gradecuisine, at every scale.

From ₹160a head, daily office lunch

From ₹650a guest, events

Kravvia: Mumbai vegetarian catering, founded 1999 in Santacruz by Priti S Shah. Eight cuisines, nine live counters, full Jain spec. Catering from ₹650 a guest: a 30-guest board lunch or a 1,500-strong reception, run to a single standard.

WhatsApp PritiView the menu
  • FSSAI-licensed partner kitchens
  • 100% vegetarian
  • Women-led
  • Full Jain coverage
  • Since 1999
AI-generated image: dal makhani with a swirl of cream in a hammered brass handi, paneer makhani in a steel chafing dish and jeera rice in a brass bowl

What we cater

Six services. One standard.On the line since 1999.

AI-generated image: a live dosa counter, a plain dosa and a tomato and capsicum uttapam on a black tava, with coconut and coriander chutneys beside it
AI-generated image: five identical steel lunch plates of dal fry, paneer makhani, jeera rice and rotis lined up on an office pantry counter.

  • Weddings & sangeet

    Reception, mehendi, sangeet, cocktail. Full Jain prep on a separate line.

  • Corporate catering

    Daily office lunches, board meetings, annual days, leadership offsites in BKC and Lower Parel.

  • Live cooking stations

    Nine formats: tandoor at 480°C, 90-second pizza, pasta tossed in a cheese wheel, eight-chutney chaat.

  • Occasions & house parties

    Birthdays, house parties, poojas, baby showers, kitty parties, society festivals. Drop-off from 20 guests, buffet from 50.

  • Regional & international

    Eight cuisines, one standard: Punjabi, Jain, Gujarati, Maharashtrian, Thai, Italian, Chinese, Mexican.

  • Sweets & gifting

    Eight mithai categories: exotic dry-fruit boxes from ₹560, ice halwa, peda. ₹850 to ₹2,400 per kg.

Diwali 2026

Fifteen festive hampers, ₹1,400 to ₹10,500.

Diwali falls on Sunday 8 November. Branded corporate runs are still open, quoted per order; unbranded boxes run at five working days. The corporate Diwali hampers, ₹1,400 to ₹10,500, the order calendar and catering for the evening itself are on one page; for client and employee gifting the rest of the year, see corporate gifting in Mumbai, branded from 50 units.

See the Diwali range
  • The Wooden Hamper, one of Kravvia's Diwali hampers
  • The Golden Basket, one of Kravvia's Diwali hampers
  • The Hamper Bag, one of Kravvia's Diwali hampers

A signature, four beats

How a veg dum biryani is built.

  1. Beat 01: Mise en place

    Saffron blooms in warm milk for ten minutes. Cardamom is hand-crushed, never ground. Long-grain basmati soaks for thirty.

  2. Beat 02: Slow-fire

    Onions caramelise in pure ghee for forty minutes. No powder masala, no shortcut paste. The base layer is built, not assembled.

  3. Beat 03: The dum

    Sealed under a dough lid, rice and masala steam together for twenty minutes. The seal is broken once, at the table.

  4. Beat 04: Plate · serve

    The crust cracks open in front of the guest. Aroma first, then plating. The technique gets out of the way.

Priti S Shah, founder of Kravvia
The FounderPriti S Shah, founder and culinary director

The Kravvia Story

Since 1999.One woman’s standard.

“Cooking is the easy part. The hard part is consistency. Two hundred plates, identical, on time, hot. That’s the discipline.”
  • 27Years catering
  • 08Cuisines
  • 09Live counters
  • 07Mithai lines
WhatsApp PritiRead Priti’s story

Eight cuisines

Whichever table you’re building.

170 items across nine sections: Indian, Chinese, Thai, Italian, Mexican, fusion, kids, welcome drinks and live counters. Drag to scroll.

The Pantry

Mithai by the kilo,hampers to give.

Ice halwa, peda, barfi, katri, laddu, and the exotic dry-fruit and sugar-free lines, priced by the kilo. Fifteen festive hampers, ₹1,400 to ₹10,500. The sweets are produced to Kravvia’s specification in FSSAI-licensed partner kitchens.

  • 08Mithai lines
  • 60Varieties
  • 15Festive hampers
Shop the pantry

Trusted by

Twenty-seven years. A Mumbai cross-section.

From realty developers to multiplex chains, university campuses to automobile dealerships, community banquets to listed industrials. The roster reads like the city.

4.9on Google · 11 reviews
  • KanakiaRealty
  • OptionsRealty
  • Jyothy LabsCorporate
  • Tilaknagar IndustriesIndustrial
  • Maruti MotorsCorporate
  • CinemaxCinema
  • Amity UniversityEducation
  • Bloomington SchoolEducation
  • Truboard Pvt LtdIndustrial
  • Rotary BanquetCommunity
  • Value AdditionCorporate

Letters from clients

Selected correspondence. Written, signed, kept.

Letters sent to Priti by clients across Mumbai. Quoted with names, titles, companies and dates. Originals on file.

The food was very dangerously delicious and healthy. The outcome was that my mom decided to stop cooking and continue with Priti's food. That was a better option. Priti's food is pure magic and sumptuous, and I will always recommend her to everyone.

Manoj Dhanwani

Managing Director · Megan Impex Pvt Ltd · 2019

I am extremely happy to refer Priti Shah for the unique fusion they create in food and the excellent taste and service they provide.

Rinku Rane

Nature Bliss · 2019

Thank you for serving lip-smacking snacks for my mom's Retirement Day at the RBI. The food was delicious and everyone loved it a lot. Even the way it was packed and served showed the level of thoughtfulness and eye for detail. It was a pleasure to see your passion and professionalism for food.

Janki Ravani

Founder · House of Happiness · 2019

Corporate catering by corridor

Twelve corridors, one standard.

Office lunches, board lunches, annual days and offsites, delivered hot across the corridors below. Strict Jain on request, from ₹650 per guest, the daily programme from ₹160 a head.

Talk to Kravvia

Tell us whatyou’re cooking up.

A 600-guest reception, a Diwali office lunch, a Sunday tasting for thirty. WhatsApp Priti directly. She replies herself, usually within the hour.

WhatsApp Priti · +91 98207 11758info@kravvia.in

Phone and WhatsApp

+91 98207 11758

Email

info@kravvia.in

Head office

Hubtown Solaris, 1015, Professor NS Phadke Road, opp. Teli Gali, Vijay Nagar, Andheri East, Mumbai 400069

WhatsAppCall
WhatsApp +91 98207 11758info@kravvia.in