Wedding & Event Catering · Mumbai
Vegetarian wedding catering in Mumbai. Twenty-seven seasons, a real Jain kitchen.
From ₹850a guest, staffed buffet
From ₹1,200a guest, with live counters
Kravvia caters Mumbai weddings, sangeet through reception, mehendi through cocktail, for twenty guests to fifteen hundred: a staffed four-course veg buffet from ₹850 per guest, events with live counters from ₹1,200 per guest, drop-off from ₹650 for 20 to 50 guests, premium menus quoted on WhatsApp. Founded 1999. Production has run through October to February peaks since.
- 1999Weddings since
- 1,500Max guest size
- 8Cuisines
- 100%Vegetarian
- Founded 1999
- 20 to 1,500 guests
- 8 cuisines
- Staffed buffet from ₹850
- Real Jain kitchen
- FSSAI-licensed partner kitchens
Price it now
Your guest list. In rupees.
A guest, from
₹850
For 150 guests, from
₹1,27,500
The published floor for this format; the menu sets the final figure. 14 days' notice is the comfortable minimum, longer October to February.
Occasions
From the first welcome drink to the last laddoo.
Sangeet & Mehendi
Welcome drinks, chaat counter, regional thali, dessert station with churros and ice halwa. The tone-setter.
Wedding Reception
Multi-cuisine spread: Indian, Chinese, Italian, Mexican. Two live counters. Premium dessert station.
Cocktail Evening
Plated bar bites, live tandoor, fusion crossovers. Fits the energy without dragging the room.
Anniversary / Birthday
From 20 guests at home as drop-off from ₹650; a hall from 50 as a staffed buffet from ₹850. The 37-dish kids menu sits inside the same rate.
House Warmings
Veg / Jain spread, drop-off available, intimate plating without buffet bulk.
Festival Family Lunches
Diwali, Janmashtami, Navratri: full regional thalis with traditional sweets.
The Jain promise
Real Jain catering. Not Jain by removal.
A genuine Jain kitchen is not a regular kitchen with the onion left out. It's separate prep, separate utensils, no roots, no fermented food after sundown, and a cook who knows the difference between Vaishnav-friendly and strict Jain spec. That's how Kravvia works, and it's why our Jain Dal Makhani is the dish guests photograph.
The Jain wedding in full, spread, spec and bands: Jain wedding catering in Mumbai. For the functions before it: mehendi and sangeet catering.
Plan your wedding
Tell us about your day.
Date, guest count, venue, dietary spec. Priti will come back to you herself.
Before you book
Wedding FAQs.
Do you do genuine Jain wedding catering?
Yes, separate prep area, separate utensils, no onion, garlic or root vegetables. Jain Dal Makhani, Jain Paneer Makhani, Veg Kadai (Jain) and Paneer Kadai (Jain) are wedding regulars. The Jain dessert station carries moong dal halwa with kesar milk, gulab jamun and fresh fruit.
Can you handle 1,000+ guest weddings?
Yes. Receptions of up to 1,500 guests are on the roster. For weddings over 500, plan a 30-day notice and a tasting. Multiple live counters keep service smooth at scale.
How do you handle dietary restrictions?
We're 100% vegetarian. That's the baseline. Beyond that: full Jain spec, gluten-free options, sugar-free dessert range, and we can label dishes for guests with allergies (lactose, nut). Send us your spec sheet and we'll plan around it.
What's your typical wedding cost per guest?
Weddings price from the published card: drop-off from ₹650 per guest (four-course, from 20 guests), buffet with service staff from ₹850 (from 50), events with live counters from ₹1,200 per guest (from 100); each counter adds ₹200 to ₹400 per guest. Premium menus are quoted on WhatsApp.
On Google
4.9 on Google, from 11 reviews.
“I ordered 8 kg alu matar during Ganpati. Preeti 's service was punctual, well packaged, safely delivered. Many guests came up to me and said it was really tasty. I appreciate the ingredients were also discussed beforehand to avoid any confusion. A very professional service, all in all”
“All the products are very good.. specially I’m a fan of their black dal..”
As published on Google Maps, unedited · refreshed Nov 2026
From the house file