Chinese Cuisine · 21 dishes
Chinese catering in Mumbai.
Kravvia's Chinese catering in Mumbai: twenty-one vegetarian dishes across five courses, from ₹650 a guest. Booked as a full Chinese spread, or as one section inside a larger multi cuisine brief.
5 groups · all vegetarian · tap a dish to add it to your spread
- Veg Spring RollsTap to add
- Veg ManchurianTap to add
- Veg CrispyTap to add
- Paneer ChillyTap to add
- Crispy CornTap to add
- Water ChestnutTap to add
- Paneer ChillyTap to add
- Paneer in Black Bean SauceTap to add
- Sweet and Sour VegTap to add
- Veg in Hot Garlic SauceTap to add
- Kung Pao VegTap to add
- 5 Spice VegTap to add
- Hakka NoodlesTap to add
- Chilly Garlic NoodlesTap to add
- Malaysian NoodlesTap to add
- Veg Fried RiceTap to add
- Chilli Coriander RiceTap to add
- Shanghai Fried RiceTap to add
- Coconut RollsTap to add
- Date & Sesame WontonsTap to add
- Honey Noodles with Vanilla Ice CreamTap to add
What it costs
From ₹650a guest, drop-off
From ₹850buffet with staff, or strict Jain
From ₹1,200with live counters
Kravvia publishes its bands rather than quoting in private. Event catering starts from Rs 650 per guest, buffet with service staff from Rs 850, strict Jain service from Rs 850, and premium formats with live counters from Rs 1,200. Final quotes move with headcount, menu depth, date and venue.
See the full rate cardAsked before every booking
Can Chinese be one section of a larger menu?
That is how most Mumbai briefs use it. A wedding or corporate spread commonly runs Indian as the base with a Chinese counter alongside. Kravvia carries eight cuisines and mixes them inside one quote.
Is there a live Chinese counter?
Yes. The Asian wok is one of nine live counter formats Kravvia runs, cooked in front of guests. See the live counters section for the full list.