What makes Kravvia's Jain catering different?

A genuine Jain kitchen is not a regular kitchen with the onion left out. It is a separate prep area, separate utensils, no roots (no onion, garlic, potato, ginger; in stricter spec, no beetroot or carrot), no fermented ingredients, and a cook who knows the difference between Vaishnav-friendly and strict Jain spec. Kravvia runs that kitchen separately from regular prep.