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Catering · Kravvia Answers

What is a live cooking counter?

A chef plates food in front of guests: chaat, tandoor, pizza, pasta, churro, waffle, dosa or Asian wok. Nine formats are on the roster. The theatre-plus-freshness combination tends to be the highest ROI line in event catering.

The numbers behind this
Drop-off catering (weddings, corporate, festive)from ₹650 per guest
Buffet with service stafffrom ₹850 per guest
Strict Jain servicefrom ₹850 per guest
Premium events with live counters₹1,200+ per guest
Live-counter add-on+₹200–400 per guest

Full published bands on the rate card.