Weddings · Kravvia Answers
How do you handle dietary restrictions at weddings?
All production is 100% vegetarian by default. Beyond that: full Jain spec, gluten-free options, sugar-free dessert range, and dish-level labelling for guests with lactose or nut sensitivity. Send a spec sheet on WhatsApp and the menu plans around it.
The numbers behind this
Drop-off catering (weddings, corporate, festive)
Buffet with service staff
Strict Jain service
Premium events with live counters
Live-counter add-on
Full published bands on the rate card.